We Offer 2-3 Day Shipping

Go to Canadian Store

Your Cart is Empty

Brousse Feta Mold

This Feta mold allows you to shape your cheese and expel the whey to make it firm. This is typically used for Feta, however, it can also be used for other cheeses that often require pressing or draining such as Gouda or Ricotta.
Close canada-flag

DIYCheeseMaker Ships To Canada!